Posts Tagged ‘Living Healthy with Prader-Willi Syndrome: Cookbook and Nutrition Tips’

When Latham’s Executive Chef Paul Donahue learned that pre-orders for the new Latham cookbook have come from as far as Australia and the Netherlands, he was thrilled. Chef Paul co-authored “Living Healthy with Prader-Willi Syndrome: Cookbook and Nutrition Tips” with a goal of creating a cookbook “so that someone who doesn’t know how to cook,…